Talmud

Masechta Brachos
Masechta Shabbos
Masechta Eruvin
Masechta Pesachim
Masechta Shekalim
Masechta Yoma
Masechta Succah
Masechta Beitzah
Masechta Rosh Hashanah
Masechta Taanis
Masechta Megilah
Masechta Moed Katan
Masechta Chagigah
Masechta Yevamos
Masechta Kesuvos
Masechta Nedarim
Masechta Nazir
Masechta Sotah
Masechta Gitin
Masechta Kiddushin
Masechta Bava Kama
Masechta Bava Metzia
Masechta Bava Basra
Masechta Sanhedrin
Masechta Makkos
Masechta Shevuos
Masechta Avoda Zarah
Masechta Horayos
Masechta Zevachim
Masechta Menachos
Masechta Chulin
Masechta Bechoros
Masechta Erchin
Masechta Temurah
Masechta Kerisus
Masechta Meilah
Masechta Nidah
Talmud Yerushalmi
Speaker Filter Box:
2406Chullin98- The calculation of 1 to 60 ratio is done as the question is presented, even if there was absorption afterwards Rabbi Mordechai Rhine 11 min
2407Chullin99- Precise measure of taste, Gid Hanoshe- I don't Pasken that way, but you do Rabbi Mordechai Rhine 12 min
2408Chullin100- An honorable piece has significance and is not nullified Rabbi Mordechai Rhine 11 min
2409Chullin101- When did the Mitzva of Gid Hanoshe start- Has taste applies even to a non-kosher animal Rabbi Mordechai Rhine 11 min
2410Chullin102- When does Eiver Min Hachay apply, to a Jew or non-Jew Rabbi Mordechai Rhine 8 min
2411Chullin103- The prohibition of milk and meat- Separation between people eating each type Rabbi Mordechai Rhine 11 min
2412Chullin104- Is fowl like animal meat, in milk-meat, in vows Rabbi Mordechai Rhine 11 min
2413Chullin105- How long to wait between meat and dairy Rabbi Mordechai Rhine 12 min
2414Chullin106- Handwashing before eating bread- It is a Mitzva to listen to the Sages Rabbi Mordechai Rhine 13 min
2415Chullin107- What is the solution of covering hands if one cannot wash for bread Rabbi Mordechai Rhine 11 min
2416Chullin108- A drop of milk fell on a piece of meat protruding from a stew Rabbi Mordechai Rhine 8 min
2417Chullin109- Udder considerations- The taste of milk and meat Rabbi Mordechai Rhine 14 min
2418Chullin110- Rav felt it necessary to forbid the udder- Romi bar Tamri made good use of them on Erev Yom Kippur Rabbi Mordechai Rhine 14 min
2419Chullin111- Fish cooked in a meat utensil Rabbi Mordechai Rhine 14 min
2420Chullin112- Salty imparts taste, means that it is very salty Rabbi Mordechai Rhine 7 min
2421Chullin113- Breaking the neck can affect both Chishen Mishpat, financial, and Yoreh Deah, Kosher Rabbi Mordechai Rhine 8 min
2422Chullin114- Dissecting a Kal Vachomer, milk of other kosher animals with meat Rabbi Mordechai Rhine 11 min
2423Chullin115- Can I use a milk and meat mixture for the Chanuka Menora Rabbi Mordechai Rhine 12 min
2424Chullin116- Making cheese, Is it a mixture of milk and meat Rabbi Mordechai Rhine 12 min
2425Chullin117- The Tumah of food and the Tumah of a carcass Rabbi Mordechai Rhine 9 min
2426Chullin118- Yad-Handle and Shomer-Guard in laws of Tumah Rabbi Mordechai Rhine 9 min
2427Chullin119- Can hair be a Yad, or a Shomer Rabbi Mordechai Rhine 8 min
2428Chullin120- Is the dressing on a food considered food Rabbi Mordechai Rhine 10 min
2429Chullin121- Different translations for the same word Rabbi Mordechai Rhine 11 min
2430Chullin122- The prohibition regarding human skin after death Rabbi Mordechai Rhine 13 min