Rabbi Mordechai Rhine

Rabbi Rhine's warmth and desire to connect with others is reflected in his focus on relationship building, with many years of experience working with Jews of all backgrounds, helping each individual reach their potential and achieve their goals. His halachic and hashkafic guidance are highly sought after, based on his breadth of knowledge and the personal attention he strives to provide. Originally from Monsey, New York, Rabbi Rhine studied in Beth Medrash Govoha in Lakewood for over a decade. His approach to learning and teaching was greatly influenced by the Mashgiach, Rav Matisyahu Salomon shlita, and by the Rosh Yeshiva, Rav Yeruchem Olshin shlita, who wrote an approbation to Rabbi Rhine's book Magic of Shabbos. Rabbi Rhine holds semicha from Rabbi Berel Wein and from Rabbi Shmuel Meir Katz. Additionally, he has extensive training in Medical Ethics and Halacha, Taharas Hamishpacha, Choshen Mishpat, and has studied significant sections in Even Hoezer. His secular education includes a Masters in Educational Leadership from Bellevue University.
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2278Menachos79- An animal was designated to replace a Todah, and then it was found Masechta Menachos 9 min
2279Menachos80- The brainteaser case of three Korban Todah animals covering for each other Masechta Menachos 6 min
2280Menachos81- Fulfilling obligations with Maaser money Masechta Menachos 11 min
2281Menachos82- Korban obligations have to be fulfilled with your own money Masechta Menachos 10 min
2282Menachos83- Can old grain be used for Omer and the Shavuos Loaves Masechta Menachos 11 min
2283Menachos84- Bring the Shemita Omer from the current Shemita produce Masechta Menachos 11 min
2284Menachos85- Ideal fields to produce Menachos flour, Location, Type of field, and Procedure- Fertilizer can damage produce taste Masechta Menachos 9 min
2285Menachos86- Oil, and the Menorah representing the Eternal Jewish Light Masechta Menachos 10 min
2286Menachos87- Measuring flour in the Beis Hamikdash- The Issaron-Omer measure for Menachos and Challah Masechta Menachos 10 min
2287Menachos88- Measuring liquids in the Beis Hamikdash- How much is a Riviis- How much oil was in the Menorah Masechta Menachos 11 min
2288Menachos89- Experimenting with the amount of oil needed for the Menorah, going up or going down Masechta Menachos 8 min
2289Menachos90- The Wine and Flour of Nisachim Masechta Menachos 6 min
2290Menachos91- Todah requires Nisachim libations, thought Chometz bread would suffice Masechta Menachos 12 min
2291Menachos92- Semicha by a Public Korban, Heelam Dovor and Soir Hamishtaleiach of Yom Kippur Masechta Menachos 7 min
2292Menachos93- Immediately after Semicha shall be the Shechita Masechta Menachos 7 min
2293Menachos94- Baking the Lechem Haponim, and what did the Lechem Haponim look like Masechta Menachos 10 min
2294Menachos95- The Desert Travels and the Lechem Haponim Masechta Menachos 9 min
2295Menachos96- Where were the spoonfuls of Livonah placed Masechta Menachos 9 min
2296Menachos97- The Shulchan in a person's home is like the Mizbeiach, and atones Masechta Menachos 11 min
2297Menachos98- The Gate of Shushan, July 4, Honoring Kings Masechta Menachos 9 min
2298Menachos99- Position of the poles of the Aron- The broken Luchos were housed in the Aron Masechta Menachos 7 min
2299Menachos100- Saying Shema is so wonderful, let me learn more- Eating the Lechem Haponim days after it was baked Masechta Menachos 9 min
2300Menachos101- Once it became intrinsically holy, it cannot be redeemed Masechta Menachos 8 min
2301Menachos102- Deviations in a Mincha offering Masechta Menachos 10 min
2302Menachos103- Improper wording of a Mincha offering- The essentials of a Mincha offering Masechta Menachos 10 min